Double Cookie Cookie Dough

You know how some people add non-fat, lower-cal ingredients to boxed baked goods in order to light them up?

Yup, I did NOT do that.

When faced with a looming holiday cookie swap and a lack of time/ingredients/will power,

I grabbed a box of Cookie Mix

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Seized a jar of (the most amazing, interesting, wildly addictive) Cookie Butter

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Warmed it in the microwave (and taste tested it for quality control)

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And mixed the cookie butter in with the cookie mix

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Rolled it into balls

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Baked at 375 for about 10 minutes

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And tried a few one (again, for quality control) 

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Am I lazy or am I a genius?  Real question is:  Do I care?  Smile

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8 thoughts on “Double Cookie Cookie Dough

  1. Good Lord woman, you are a kitchen wizard! I’ve seen that cookie butter around the blog world, but I think you’ve taken it to a whole new level of deliciousness! :)
    And psshh lazy? Girl, you’re talking to the girl who makes eggs in the microwave and eats cold chicken all the time. Lazy kitchen fiends UNITE!! :D

  2. Cookie butter!?! Sweet elixir of the gods, Cookie butter?! You guys get all the best stuff over there…. and who cares as long as the cookies taste good :)

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